21 results for "La Cintura di Orione Filleting Knife by Alessi" between $0 and $270

Unicahome

$160

the handles of all the knives are POM (a lightweight, low-friction, and wear-resistant thermoplastic, capable of operating in temperatures in excess 200 degrees Fahrenheit; it is often used as a metal alternative.), with a finger-protecting guard. complex in their design and simple to use, these knives are presented with a knife block. the diagonal-cut shape immediately identifies it as “sapper oriented”

Unfortunately cutting homemade bread without a quality bread knife can be a daunting task. With its serrated edge and long steel blade, this bread knife from Alessi's "La Cintura Di Orione" Cutlery Set is perfect for slicing crusty homemade bread right out of the oven. Designed by Richard Sapper with Alberto Gozzi's advice, this cutlery set was a continuation of research which in 1996 led to the creation of a set of pots and pans with the same name and designed for private gourmets. Gozzi had always...

The Small Cook's Knife from the La Cintura Di Orione Cutlery Set features a molded 1.4116 steel blade with a sturdy handle in POM (polyoxymethylene) with thumb and index protection. This handy knife provides superior handling and slices and dices with ease. Designed by Richard Sapper with Alberto Gozzi's advice, this cutlery set was a continuation of research which in 1996 led to the creation of a set of pots and pans with the same name and designed for private gourmets. Gozzi had always aspired...

	Dining Rooms Direct	$128		Every Espresso Machine	$128
	Every Kitchen Island	$128

Part of the "La Cintura de Orione" Cutlery Set, the cook's knife features a molded 1.4116 steel blade while also boasting a handle in POM with thumb and index protection. This robust knife embodies the strength that is required for heavy duty cooking tasks and is used for slicing, chopping, and cutting. Designed by Richard Sapper with Alberto Gozzi's advice, this knife set was a continuation of research which in 1996 led to the creation of a set of pots and pans with the same name and designed...

the handles of all the knives are POM (a lightweight, low-friction, and wear-resistant thermoplastic, capable of operating in temperatures in excess 200 degrees Fahrenheit; it is often used as a metal alternative.), with a finger-protecting guard. complex in their design and simple to use, these knives are presented with a knife block. the diagonal-cut shape immediately identifies it as “sapper oriented”

Emmo Home

$60

The fillet knife and the slicing knife are stamped from sheet steel, and their blades are relatively narrow and flexible. This feature is important for filleting because the blade has to adapt to the natural texture of the foods, following the planes of separation in meats. Similar considerations apply to the function of slicing. Flexibility is particularly important for slicing ham. For this operation, the surface to be sliced is relatively large, and blade flexibility is fundamental in maintaining...

Knife block in beech-wood with all-purpose holder in cast aluminium.

the handles of all the knives are POM (a lightweight, low-friction, and wear-resistant thermoplastic, capable of operating in temperatures in excess 200 degrees Fahrenheit; it is often used as a metal alternative.), with a finger-protecting guard. complex in their design and simple to use, these knives are presented with a knife block. the diagonal-cut shape immediately identifies it as “sapper oriented”

The chef's knife expresses the image of a great chef’s primary knife. It represents powerful cutting and symbolizes work in the kitchen. When used skilfully and carefully, it offers a safe and sure tool for the primary functions of slicing, chopping and paring. These operations require a strong, rigid blade, quintessentially that of a knife forged from a single piece of hot-hammered metal. The result is a blade with high durability, with a good retention of the sharp edge. The handles, made in POM...

The carving knife and paring knife have strong, rigid blades, for optimum control and precision while cutting. This characteristic is particularly important for the paring knife, which, as it is also very short, can also be used for detailed cutting and working in which both straight and circular movements are necessary. These knives are forged from a single piece of hot-hammered metal. The result is a blade with high durability, with a good retention of the sharp edge. The handles, made in POM,...