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Gigante Czechoslovakian Kohlrabi Huge, 10 in diameter the weight regularly exceeds 10 pounds. The world record is 62 pounds with leaves included. Its claim to fame is not only its size but its extraordinary quality. The crisp white flesh is tender and mild-flavored with no tough or woody fiber. Seed is best sown in early spring. Serve with a dip; grated ice or chunk in salads. The abundant greens may be prepared as you would collards or kale. Stores well. Huge Czechoslovakian heirloom. Remarkably, it never...
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60 days. Similar to 'White Vienna' except for purplish skin and leaves, and slightly larger size. More flavorful than 'White Vienna' and slightly more resistant to the cabbage worm
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Buy Kohlrabi Seeds
An early variety with short tops and medium sized stems. Try Early White Kohlrabi in stew or stir-fry, sautéed or steamed. Good raw with dip or in salads. Tastes similar to a mild, white turnip. Kohlrabi is a member of the cabbage family producing a 2&fra
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Zone 1 -July 15th -June 15th. Zone 2 -August 15th- May 15th. Zone 3 -September 15th May 15th. Zone 4 -September 15th May 15th. Zone 5 -October 15th April 15th. Zone 6 -October 15th April 15th. Zone 7 -October 15th April 15th. Zone 8 -November 15th March 15th. Zone 9 -December 15th February 15th. Zone 10 -December 15th January 31st (sometimes earlier). Zone 11 _No frost. No frost.
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The first published description was made by a botanist in 1554 and by the end of the 16th century it was known in Germany, England, Italy, Spain, Tripoli, and the eastern Mediterranean. It was cultivated in larger scale in Ireland by the 1730s, England by the 1830s and records of cultivation in the United States dates back to the early 1800s.
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Outstanding overall quality. Bulbs 4 to 6 inches across are light green outside with juicy, crisp, tender white flesh inside. Flavor is superb, both raw and cooked. Plants have small, strong tops allowing for closer planting. Eating quality holds for a long time in the garden with no trace of woodiness.
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Very early variety, suitable for open field or protected environments. Has a flat globe shape with a mild, crisp white flesh that holds while staying tasty and crunchy.
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You can store Kohlrabi for a month in the refrigerator or several months in a cool dark place with other root vegetables.
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Easily grown for its white-fleshed swollen stem which resembles an above-ground turnip. Crisp, mild-flavored and tender bulbs are high in vitamin C. Cool weather vegetable. This packet will plant approximately a 35 foot row.
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60-130 days. [Czechoslovakian heirloom reselected by E. M. Meader at UNH. Introduced 1989 by SESE.] Excellent for winter storage, and can remain in the garden all winter in warmer areas, especially if protected with a mulch. Typically grows 8-10" in diameter, yet remains tender. Has grown as large as 62 lbs, but 15-20 lbs is more normal. Can be used fresh or cooked at any size from small to large. Leaves of large plants can be eaten like kale. Resistant to root maggots. Pkt
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Great price on Kohl Rabi, Grand Duke seed while supplies last!
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CULTURE: Kohlrabi prefers mild or cool weather, and is grown throughout the season in the North, and during fall and winter in the South. Sow 1" apart, 1/4- 1/2" deep, in rows 12-18" apart. Thin to 4" between plants. For earliest crops start in flats or plug trays and transplant. Rapid growth makes for best eating, and a good, rich, "cabbage" soil is recommended. Harvest when roots are about 2" diameter. DAYS TO MATURITY: From direct seeding; subtract about 14 days if transplanting. AVG. DIRECT SEEDING...
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Kohlrabi Early White Vienna Flavor is mild, sweet, turnip-like. Round, above-ground "bulbs" with light green,smooth skin have creamy white, tender flesh. Flavor is mild, sweet, turnip-like. Superb raw or steamed. Ready for harvest 55 days from seed sowing. GARDEN HINTS: Use bulbs when the size of an apple, before they become hard and woody. Store from fall crop in cool, frost-free place for winter use.
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Kohl Rabi, Early White Vienna
This unusual plant produces a light green, swollen, globe-shaped stem just above ground. The globe has a mild, sweet taste that is best during cool weather. The crisp texture and sweet taste make it perfect for use fresh in salads or with dips; can also be cooked by steaming or boiling. Plants are attractive in flower beds. 55-60 days to maturity.
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Start Smart Kohl Rabi - Early White Vienna - 1.80g
A dual-purpose garden bench/kneeler that every gardener needs to have in their gardening inventory. This multi-purpose garden equipment can be setup to be used as a seat or flipped over to be used as a comfortable kneeling pad, a few inches off the ground with handles for assistance getting up and down. The Garden Bench/Kneeler measures 23 ½ inches long x 11 inches wide x 19 inches tall when expanded. The Garden Bench Bench/Kneeler measures 24 inches long x 11 inches wide x 5 inches tall. The comfortable...
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(60 Day) The best purple-skinned kohlrabi, its nearly fiberless white flesh remaining sweet, juicy and crunchy when other varieties have become woody and strong-flavored. Flattish-round bulbs 4 to 6 inches across have medium-sized tops allowing for closer planting. Superb flavor both raw and cooked.
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Kohlrabi Early White Vienna
An early variety with short tops and medium sized stems. Try Early White Kohlrabi in stew or stir-fry, sautéed or steamed. Good raw with dip or in salads. Tastes similar to a mild, white turnip. Kohlrabi is a member of the cabbage family producing a 2½" diameter bulb above ground. Easy to grow. Repeated plantings will ensure a continuous supply until frost. Garden Tip: Harvest kohlrabi when it is about 2½" in size by cutting just below the head with a sharp knife. Allowed to grow beyond maturity...
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THIS IS AN ORIGINAL SEED PACKET THAT WAS MADE WITH THE INTENTION OF BEING FILLED WITH SEEDS FOR RETAIL SALE. IT WAS PRINTED AT THE APPROXIMANT DATE NOTED BELOW. FOR MORE INFORMATION ON ANTIQUE SEED PACKETS PLEASE LOOK AT MY COLLECTING SEED PACKETS AND DECORATING TIPS AREAS
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Packet of Premium Quality Kohlrabi seeds.
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54 Days. This hybrid kohlrabi produces very smooth, light green bulbs that grow to be about 18 ozs. in weight. Its vigorous, upright plant produces bulbs that have a fresh, fruity taste. Good holding ability. While the leaves are still young and tender, they can be cooked with the tops.
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OP 60 days. Austrian Heirloom. Tennis ball sized purple bulbs are delicately flavored, sweet and tender. This cabbage/turnip cousin is highly popular in Germany and Eastern Europe and thrives in cool weather. Multiple purple stems and colorful leaves make this a garden standout. Plant 3" apart and begin harvesting when 2". Cooks up tender and delicious, we enjoy it freshly sliced as a snack or salad. Insect resistant. Plant in early spring or late summer for a fall crop.
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(70 Day) Incredibly huge, rounded bulbs up to 10 inches across grow at least twice the size of other kohlrabi and yet the white flesh maintains its sweet, delicate flavor with no trace of woodiness. Smaller bulbs can be harvested earlier to allow about 12 inch spacing for the giants. Provides a long season of good eating.
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(US)
