|
|
|
|
This is great for the person who loves a serious barbeque. Ribs, brisket, anything where a BBQ sauce is to be used, works well with this robust wood. You will simply love it!
|
|
|
ID number 5390. Hickory gives a full, rich and distinct flavor to any meat. Excellent on ribs, burgers, and pork steaks. (Item #705322) w0
|
|
|
Camerons' stock pots, smokers, beeroasters and roasters are made of high quality stainless steel and most come with a rack. All cookware has a way of letting the fat drain out of the food while infusing a great taste and keeping it moist. The new Camerons BBQ items will infuse the smoky flavor into all food products in a short time using a gas or charcoal BBQ or camp fire. The Camerons Smoker Bags can be very successfully used in the oven for a quick, no cleanup meal. The Camerons Smoker Bags can...
|
|
|
Add a light smoke flavor to beef, poultry and seafood. A handful of chips will provide about 20 min. of smoke.
|
|
|
Weber-Stephen Products Co., headquartered in Palatine, Ill., is the premier manufacturer of barbecue grills, grilling accessories and other outdoor room products. In 1952, founder George Stephen designed the Weber® kettle with a lid that allows outdoor cooks to grill in all kinds of weather. A family-owned business for more than 50 years, Weber has grown to be a leading exporter of outdoor grills worldwide.
|
|
|
Weber offers the most popular cooking woods, mesquite and hickory, in both chips and chunks for both charcoal and gas grills. Weber gas grill owners can use wood chips in the smoker attachment.
|
|
|
Hickory wood gives a delicate flavor, best suited for beef, poultry, fish and vegetables. 192 cubic inch bag, approximately 2lbs.
|
|
|
Pièce de résistance! Give your beef, poultry or seafood a light smoky flavor that will appeal to multiple senses with our Hickory Wood Chips. Aromatic smoke from the chips filters through the meat, imparting its mild and savory flavor for a delectable result.
|
|
|
Model # : 26-825 Item Id: 2542354 Meteor Hickory Wood Chips: Adds great flavor to the meat of your choice. Particularly good for bbqing ribs. Simple to use, just soak in water, wine or any juice you like for 2 hours and put in a smoker box or directly on the coals. One 180 cubic inch bag.
|
|
|
Texas Hickory Flavor Wood Chips - Best Of The West - 00221
|
|
|
Hickory wood chips add a light smoke flavor to beef, pork, poultry and seafood. A handful of chips provide aobut 20 minutes of smoke. This Char-Broil Hickory Wood Chips is one of many top quality items in our Grill Accessories - Generic department.
|
|
|
These mini wood chips from Maine Grilling Woods work perfectly with your indoor smokers and smoke boxes.
|
|
|
Make sure you get plenty of our chips to go with your new smoker. Chips work best when you are cooking slow at low temps, so they don't burn up as quickly. If you are looking to cook faster and have the wood last longer. try chunks instead.
|
|
|
|
|
|
|
|
|
Hickory wood chips from Little Chief. Special blend of Ozark hickory and northwest alder chips that will add a sensationally zesty taste to everything you smoke or BBQ.
|
|
|
Grill and Smoker Hickory Wood Chips 220 Cu. In
Maine Grilling Woods DownEast Hickory Grilling and Smoking Wood Chips are the finest chips on the planet! Take a close look at our chips. They are prepared from freshly hand-harvested Maine wild trees. Never any scraps or lumberyard waste! Never!
|
$5
See 8 Stores
See All Stores
|
|
Get that real Texas hickory flavor by using Texas Wood Chips! These wood chips will add the perfect amount of real hickory flavor to your grill.
|
|
|
Hickory wood creates a strong traditional barbeque smoke flavor that is great for beef, ribs and chops.
|
|
|
Hickory Wood Chips, 179 cu. in. Ideal for smoking meats, poultry, vegetables, and fish – All natural wood chips – Approximately 2 lbs. per bag
|
|
|
Warning: Combustible. 105 cubic inches. Use for both charcoal and gas grilling.
|
|
|
Texas hickory flavor wood chips. 800g. (1.5lb. bag 105 cu.in)
|
|
|
Weber 17053 FireSpice Hickory Wood Chips (3 lb. Bag)
Hickory wood gives a strong traditional smoke flavor that is great for beef, ribs, and chops. 3 lb. bag (210 cu. in.)
|
$15
See 2 Stores
See All Stores
|
|
Wood chips are smaller than wood chunks, but still provide plenty of smoke flavor. Ideal for use with electric smokers and grills.
|
|
(US)
