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Global Cleaver Knife - Meat Chopper 6.5-in
FREE SHIPPING. Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world.
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Global G Series G-12 Kitchen 6.5" Meat Cleaver 440gr Knife
GLG12: G Series - Meat Chopper 440gr Global® The GLOBAL G Series features the standard size knives, and the knives with long blade lengths, such as cook's knives, slicers, vegetable knives, and oriental cook's knives. This product is used for butchering raw meat. Specifications Length: 30.0 cm Blade length: 16.0 cm Weight: 440 g Blading: Double bevel (left and right-handed use) Purpose: Meat butchering Made in Japan
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A terrific 6 1/2 inch, heavy duty cleaver, the Global G-12 is a must for any Global collection. Recently described as follows in The New York Times - January 2, 2008 - Made in Japan, this model has a 6 1/2 inch blade that is entirely stainless steel, and a hollow handle, so it feels comfortably hefty without excessive weight. Its high-tech design has no rivets or seams to trap food, and distinctive indentations in the handle ensure a good grip. It also has a feature that the others don't: a wide...
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6 1/2" Meat Cleaver - Global Knives (G12)
The first Global knives were designed in 1985 by Komin Yamada whose task was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike, be comfortable and easy to handle, and meet their most demanding requirements.Global knives are made from the finest stainless steel material...
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This 10" sashimi slicing knife is thin and sharp - razor sharp. Unlike traditional one-sided sashimi knives, this two-sided knife is perfect for slicing fish and sushi rolls, and is for right or left hand use. The edge extends straight down from the spine. The forged blade is welded onto a hollow, dimpled steel handle to form one seamless piece. Perfectly balanced and lightweight for superior control. The dimples on the handle provide a comfortable, non-slip grip. Made in Japan.
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This great Global cleaver is perfect for chopping vegetables or meat. It's crafted with the best stainless steel available and Global's patented balancing system. Named Sharpest Knife by A LA CARTE Magazine in Germany in 1996, Global knives are made with the finest steel available, ensuring a sharper, longer-lasting edge and rust-resistance.
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Global® Asian Cook’s Knife
This Asian design is meant to be used much in the same way as a vegetable cleaver, but incorporates the best features of a chef’s knife as well. Made in Japan from the finest stainless steel materials available.
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Square-bladed meat cleaver designed to butcher and cut through bones. Constructed entirely of stainless steel; bolsterless design for full edge use. Razorsharp straight edge sharpened by hand at a 15 percent angle. Hollow handle weighted for balance; black synthetic grips provide a slip-free hold. Lightweight for agility; blade measures 6-1/2 inches; hand washing preferred.
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Sointu Global Meat Cleaver - Global
The two most innovative features of Global knives are their edge and the way they are balanced. Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Seamless, all stainless steel construction eliminates food and dirt traps offering the ultimate in safety and hygiene. Made from the finest high carbon stainless steel. G Series, Blade measures 6-1/2 - #4369181244 - Cleavers - Global
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The hallmark of Global's knives are their handles. Seamless designs and dimple-patterns grips make these knives virtually unbreakable, provide a comfortable and secure grip in any hand, and are completely hygienic. If looks alone won’t sell you on Global knives, the performance they deliver will.
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The two most innovative features of Global knives are their edge and the way they are balanced. Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Seamless, all stainless steel construction eliminates food and dirt traps offering the ultimate in safety and hygiene. Made from the finest high carbon stainless steel. G Series, Blade measures 7" Free Shipping for Orders Over $99. Hurry, Offer Ends Soon! (0 Reviews - Submit a review...
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Global 6.5 in Meat Cleaver
The first GLOBAL knives were designed in 1985 by Komin Yamada whose remit was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike, be comfortable and easy to handle, and meet their most demanding requirements.
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Global 6.5-in. Cleaver
This 6.5-in. Meat Cleaver gives the serious cook great precision and power, yet is lightweight and easy to control. This cleaver is ideal for home butchering and for preparing stews, steaks, chili, fried chicken and more. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority...
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Global 6.5in Meat Cleaver
Global 6.5in Meat Cleaver has a remarkably sharp heavy rectangular blade that is used for chopping and cutting meats or vegetables. Global's cleaver is loved by professional chefs and are an excellent choice for the serious home cook. The three most innovative features of Global knives are their edge, balance and seamless stainless steel construction. The gorgeous modern Lightweight design includes a textured handle for a secure grip, offering superior control and precision. Global's unique smooth...
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The forged blades are welded onto hollow, dimpled steel handles to form one seamless piece. They are very light and the handles are weighted for perfect balance. This combination of lightness and balance helps reduce fatigue, particularly if you are a professional chef working long hours on the line. The dimples on the handle also provide a very comfortable, non-slip feel.
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Global 5.5-in. Small Vegetable Cleaver
This 5.5-in. Vegetable Knife has a unique blade shape that encourages the cook to perform a slicing motion. A great all purpose knife for those with small hands or those that feel more confident working with shorter blades. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged i
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Global Flexible Boning Knife, 6"
This flexible-blade knife is razor sharp and perfectly balanced and will handle all of your home butchering needs. Made in Japan from the finest stainless steel materials available. 6". Found in Cutlery > Boning Knives & Cleavers.
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GLOBAL's greatest endorsement comes from its competitors. As a reaction to GLOBAL's success, kitchen knives are evolving. All major knife manufacturers continue to introduce new knives adopting more and more of GLOBAL's revolutionary features. Even manufacturers of those black handled, three riveted, full boltstered, heavy, beveled-edge knives do not believe in their product any more. Why should you? GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight...
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Food slides effortlessly off the blade of this colorful non-stick 4" paring knife. The high-quality carbon steel blade makes easy, neat cuts reducing prep time. Comfortable plastic handle. Eye-popping color includes a matching sheath to protect hands during storage and transportation (think picnic basket!) Dishwasher safe.
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One of Global's most popular knives, the 7" vegetable knife now comes in a new hollow ground blade version. The Global Vegetable knife with the hollow ground blade is still great for chopping tasks, but the indentations in the blade help reduce sticking while cutting. Announcing the Usuba, Japanese Vegetable Knife. These ultimate East/West fusion knives, the Usuba are the ideal compliment to a western style chef's knife. Part cleaver, part cooks knife, the unique blade shape encourages the cook...
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The forged blades are welded onto hollow, dimpled steel handles to form one seamless piece. They are very light and the handles are weighted for perfect balance. This combination of lightness and balance helps reduce fatigue, particularly if you are a professional chef working long hours on the line. The dimples on the handle also provide a very comfortable, non-slip feel.
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Global Forged 6-1/4 Inch Chef Knife GF-32
This Global Chef's Knife is drop forged and serves as a great all purpose knife. Capable of serving as a light-to-medium duty cleaver, this knife is useful for deboning meat, poultry, and fish. A perfect addition to your collection.
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Great for smaller chopping tasks. One of Global's more popular knives, the 5" vegetable knife now comes in a new hollow ground blade version. The Global Vegetable knife with the hollow ground blade is still great for chopping tasks, but the indentations in the blade help reduce sticking while cutting. Announcing the Usuba, Japanese Vegetable Knife. These ultimate East/West fusion knives, the Usuba are the ideal compliment to a western style chef�s knife. Part cleaver, part cooks knife, the...
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Global® Vegetable Cleaver
This vegetable cleaver is the Asian equivalent of a French chef’s knife. The form is especially useful for chopping. Made from the finest stainless steel materials available. Made in Japan. 7".
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