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Four - 8 oz. Filets & Four - 10 oz. Top Sirloin
$0
$190
/Four+-+8+oz.+Filets+%26+Four+-+10+oz.+Top+Sirloin?
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The finely marbled Filet earns its reputation as the leanest and most tender of steaks. Combine that with the lean bold flavor of our Top Sirloin; cut from the sirloin section, this steak is a meat-lovers delight.
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Mishima Ranch Kobe - Wagyu beef sets itself apart from other American Kobe - Wagyu brands with high production and quality standards that are un-matched in the industry. Quality standards dominate the attitude throughout the whole system and those standards shine through in the product. If the end product you wish to serve is a natural, tender, flavorful and consistent beef, you have found what you are looking for! This Kobe combo will surely make you King of the Grill. Products are shipped frozen.
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The finely marbled Filet earns its reputation as the leanest and most tender of steaks. Combine that with the lean bold flavor of our Top Sirloin; cut from the sirloin section, this steak is a meat-lovers delight.
|
|
|
The finely marbled Filet earns its reputation as the leanest and most tender of steaks. Combine that with the lean bold flavor of our Top Sirloin; cut from the sirloin section, this steak is a meat-lovers delight.
|
|
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(US)
