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Calphalon's 6-inch utility knife is the perfect in-between size for dozens of day-to-day tasks. Use it to cut potato rounds for home fries, apples for apple pie or thin slices or red onion to dress up your favorite burger. It's an ideal hors d'oeuvre knife, too: set it on a platter alongside a block of cheddar cheese or summer sausage. Making sandwiches for a crowd? This is the one knife you'll want to keep handy. (Item #372595) w1
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Calphalon Katana Serrated Utility Knife, 5.5"
Dishwasher safe; hand wash recommended. Imported. Damascus-style blade for distinctive striated design. Integrated bolster design provides secure, comfortable grip and increased control. Ergonomic poly-resin handle contoured for comfort and balance. Will not chip, crack or peel. Winner of 2006 Housewares Design Award for innovative design in cutlery. Web ID: 274418.
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Calphalon Traditional 6-Piece Knife Block Set
Calphalon Kitchen Essentials 6-piece cutlery set includes 3.5-inch paring knife, 5-inch serrated utility knife, 6-inch utility knife, 8-inch chef's knife, 9-inch steel, and knife block.
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Calphalon Traditional 7" Santoku Knife
Combining features of a chef's knife and a cleaver, the Santoku is an all purpose Asian-style knife that's ideal for cutting meat, fish and vegetables. Lifetime warranty. Hand wash recommended. Free Shipping on All Orders Over $99! (0 Reviews - Submit a review) -62169955200
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Calphalon Katana Series Cutlery 6" VG-1 Utility Knife - KN2006V
> Its perfect in-between size makes this Calphalon utility knife ideal for dozens of day-to-day tasks. Use it to cut potato rounds for home fries, apples for apple pie or thin slices or red onion to dress up your favorite burger. The silhouette is similar to the paring knife but is longer in length making it useful for light cutting, slicing and peeling chores.
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Calphalon Katana Series Cutlery 5 1/2" VG-1 Serrated Utility Knife - KN6005.5V
> The thin serrated blade of this Calphalon knife combined with a gentle sawing motion makes it great for cutting tomatoes and bagels easy. The serrations allow you to cut through the tough exterior of food, while not damaging the softer interior. This Calphalon serrated utility knife can be used to cut tomatoes, bagels, limes and kiwis quickly and easily!
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Calphalon Traditional Chef's Knife (8-in.)
Ask any professional chef and you'll find out, the Chef's Knife is the most indispensable of all the knives in the block. Perfectly diced onions and peppers, slender zucchini matchsticks, roll cut carrots and thinly shredded cabbage are just a few strokes away with this powerful, versatile tool. Notice how the blade edge of the Chef's Knife is gently curved, from tip to heel. That's to allow you to use a gentle, even rocking and gliding motion as you cut. The length and weight of the blade helps...
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From apples to asparagus and peaches to peppers, you'll be well equipped to prepare all kinds of fresh produce with this carefully selected cutlery duo. Use the 3 1/2- inch paring knife for peeling and pitting fruits, mincing shallots, coring tomatoes and creating beautiful garnishes. The 6-inch utility knife is the perfect in-between size for dozens of daily tasks from quartering apples and potatoes to slicing cucumbers and summer squash.
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Calphalon Traditional 10" Chef's Knife
Perfectly diced onions and peppers, slender zucchini matchsticks, roll cut carrots and thinly shredded cabbage are just a few strokes away with this powerful, versatile tool. Notice how the blade edge of the Chef's Knife is gently curved, from tip to heel. That's to allow you to use a gentle, even rocking and gliding motion as you cut. The bolster gives the knife weight at the heel so the back half of the blade can be used to make smaller cuts. Free Shipping on All Orders Over $99! (0 Reviews...
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4 1/2" parer. 6" utility. 8" slicer. 8" chef. 8" bread. 6" fork. 10" steel. kitchen shears. knife block. 6 steak knives.
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Searching for your first set of pots and pans? Looking for a premium stainless steel cookware set or high performance kitchen knives to help take your cooking to the next level? At Calphalon, our goal is to give you, the home chef, all the tools you need to realize your highest potential in the kitchen. From your holiday roasting pan to your everyday fry pan, count on Calphalon to be your culinary partner--day in and day out, for breakfast, lunch and dinner for a lifetime. Our mission is to be the...
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Calphalon Katana Series Utility Knife (6-in.)
I needed a good utility knife that was sharp, sturdy and long lasting. Since my pots and pans are by Calphallon and have lasted for many years, I felt this would be of the same quality. It is, but I would like a better separation between handle and blade as this could cause a serious cutting accident. I would recommend it to someone who using only a cutting board to chopped veggies. It is definitely not good for cutting anything up right over the pot.
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Calphalon Katana Serrated Utility Knife 5"
Lifetime warranty. 5-inch Serrated Utility knife makes easy work of slicing tomatoes and other fruits. VG Japanese steel; Damascus-style blade clad with 33 stainless-steel layers. Integrated bolster design and ergonomic poly-resign handle for comfort and control. Washing by hand and promptly drying recommended.
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Featuring a long slender blade and a curved cutting edge, Calphalon's classically designed slicing knife is ideally shaped to help you take consistent, beautiful slices from roast meats, poultry and smoked fish. This 10-inch knife will allow you to take slices of prime rib or roast turkey in one smooth sweep. Thick-and-juicy or paper-thin - the choice is up to you! Remember to use the pointed tip of the knife to separate meat from the bone before you slice! (Item #372609) w2
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Featuring a long slender blade and a curved cutting edge, Calphalon's classically designed slicing knife is ideally shaped to help you take consistent, beautiful slices from roast meats, poultry and smoked fish. This 8-inch knife will allow you to take slices of prime rib or roast turkey in one smooth sweep. Thick-and-juicy or paper-thin - the choice is up to you! Remember to use the pointed tip of the knife to separate meat from the bone before you slice! (Item #372602) w1
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This 3.5-in. paring knife from Calphalon's Traditional line is designed to handle the finer tasks of food preparation. There's no better tool for mincing shallots, garlic and fresh herbs. Hand-held tasks like coring tomatoes and strawberries are accomplished quickly -and decorative cuts with precision. Use a paring knife to create radish rosettes, beautifully fanned strawberries, lemon baskets and other attractive garnishes for your plates. Try using the spine edge to peel ginger, too! (Item #37...
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This 4.5-in. paring knife from Calphalon's Traditional line is designed to handle the finer tasks of food preparation. There's no better tool for mincing shallots, garlic and fresh herbs. Hand-held tasks like coring tomatoes and strawberries are accomplished quickly -and decorative cuts with precision. Use a paring knife to create radish rosettes, beautifully fanned strawberries, lemon baskets and other attractive garnishes for your plates. Try using the spine edge to peel ginger, too! (Item #37...
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Full tang design provides better balance and superior strength. One piece forging of blade, bolster and tang for long-lasting durability. No parts to separate or absorb moisture. Solid steel handle uniquely contoured for one-size-fits-all comfort. High carbon, no-stain German steel from tip to tang. Sharpens more easily than ordinary stainless and maintains its edge longer. Resists rust, stains, discoloration. Each knife type individually balanced for efficiency and comfort. Fully tapered from...
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Full tang design provides better balance and superior strength. One piece forging of blade, bolster and tang for long-lasting durability. No parts to separate. Triple-riveted, fiberglass-reinforced poly resin handle ensures the highest standards of quality and hygiene. Will not absorb moisture, crack, split or chip. Will not support bacteria growth. High carbon, no-stain German steel from tip to tang. Sharpens more easily than ordinary stainless and maintains its edge longer. Resists rust, stains...
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Calphalon Traditional 5" Boning Knife
The ultra slim blade of the boning knife is designed for cutting raw meat away from the bone, trimming surface fat, removing gristle and preparing thin cutlets. Compare the cost of whole chicken breasts to boneless skinless breasts and it's easy to see --mastery of this knife can save you lots of money at the supermarket. It can also save you lots of calories if low fat cooking is your goal. Lifetime warranty. Hand wash is recommended. Free Shipping on All Orders Over $99! (0 Reviews - Submit...
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Named for the sacred sword carried by Japan's Samurai warriors, Calphalon Katana Series cutlery has its roots in a centuries-old tradition of superior cutlery craftsmanship. Like the awe-inspiring swords wielded by the Samurai, Calphalon Katana Series cutlery is crafted using a time-honored layering process that not only imparts exceptional sharpness and durability to the blade, but also gives the knives their distinctive, beautiful surface pattern. Just as the sword served as an extension of the...
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Featuring a beautiful maple finish and Calphalon signature in stainless steel, this over-sized knife block offers storage enough for the most avid home chef - nine knife slots plus a place for your steel and kitchen shears. Designed to save you counter space, the block sits at an angle. So you can tuck it away under a cabinet and still have easy access to your cutlery. Horizontal slots save wear and tear on your blades. (Item #372679) w5
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Chef's Knife: Ask any professional chef and you'll find out, the Chef's Knife is the most indispensable of all the knives in the kitchen. Perfectly diced onions and peppers, slender zucchini matchsticks, roll cut carrots and thinly shredded cabbages are just a few strokes away with this powerful, versatile tool. Notice how the blade edge of the Chef's Knife is gently curved, from tip to heel. That's to allow you to use a gentle, even rocking and gliding motion as you cut. The length and weight of...
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One 3.5-in. Paring Knife. One 5-in. Santoku Knife. One 5.5-in. Tomato/Bagel Knife. One 6-in. Utility Knife. One 8-in. Chef's Knife. One 10-in. Sharpening Steel. One Pair of Kitchen Shears. One Wood Block. Six Steak Knives.
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Kitchen: 0 pages. Publisher: Calphalon. Label: Calphalon. Studio: Calphalon. Average Customer Review: based on 5 reviews. Sales Rank in Tools: #248007.
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