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Baking your favorite bread or treat has never been so easy! Our new true-seasoned cast iron corn bread slice pan offers 8 wedge-shaped portions. No cutting required! Just bake and serve. The handle allows for easy maneuvering. Pan is 9" in diameter and is 15.5" long from handle to handle. Ready to use right out of the box!
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Santé Cabin Kitchen Cast Iron Corn Pan. This True-Seasoned corn bread pan is a great addition to your cast iron collection. This 7-stick pan is big enough for the whole family. Molded in the traditional corn-cob shape it adds a fun flare to dinnertime. True-seasoned finish is ready to use right out of the box.
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Camp Chef 3-CIWP9 Baking the perfectly portioned treat just got a whole lot easier! Camp Chef's Cast Iron Corn Bread Slice Pan, with its true-seasoned surface, offers 8 wedge-shaped sections making cutting unnecessary! Creating a fabulous treat is now as simple as, bake and serve." Features: -Handle allows for easy maneuvering -Pan is 9" in diameter and 15.5" from handle to handle -Ready to use right out of the box! -True-seasoned cast iron -8 wedge shaped portions
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Camp Chef works to improve lives through quality products, dedicated service, and revolutionary innovation. With a variety of outdoor cooking systems, cast iron collections, barbecue boxes, skillets, griddles, fire pits, and much more, Camp Chef gives further convenience to anyone on the go! More on Camp Chef...
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Lodge Cast Iron Cornbread/Scone Wedge Pan: Kitchen & Dining
9" diameter sectional pan. Makes eight cornbread or scone slices with perfect crust. Each wedge serving size: 3-1/2" - 1". Pre-seasoned and ready to use. Sturdy integral, ovenproof handles provide lifelong durability. Model# L8CB3.
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$16
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Santé Cabin Kitchen Cast Iron Bread Pan. This cast iron bread pan offers even heat distribution providing a golden brown crust every time you bake. The handles on each end make it easier to lift the pan in and out of the oven. True-seasoned pan is ready to use right out of the box.
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This sectional cornbread pan from Lodge puts a tasty crust on entire the entire wedge. Also perfect for scones and other recipes. 8 wedges. The pan measures 9" in diameter and makes 3 1/2" x 1" wedges.
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Baking your favorite bread or treat has never been so easy! Our new true-seasoned cast iron corn bread slice pan offers 8 wedge-shaped portions. No cutting required! Just bake and serve. The handle allows for easy maneuvering. Pan is 9" in diameter and is 15.5" long from handle to handle. Ready to use right out of the box!
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"�bleskiver (Danish meaning apple slices in English (singular: �bleskive) are traditional Danish cakes, somewhat similar in texture to American pancakes. �bleskiver are cooked in a special �bleskive pan, a cast-iron pan with several hemi-spherical indentations in the bottom of the pan. Batter is poured into the indentations and as it begins to cook it is flipped with a skewer to give the cakes their characteristic round shape."
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(US)
