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Asiago d'Allevo Oro del Tempo - Pound Cut
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$36
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igourmet Asiago d'Allevo Oro del Tempo - Pound Cut (1-lb.)
* Rated. *. * Recommended by. * Value:.
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$15
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This reserve stock, slow-ripened Asiago is aged for a full year as opposed to regular Asiago d'Allevo's six month span. As a result of the additional maturation, this cheese takes on a distinct but pleasant sharpness with hints of butterscotch. Its texture is firm enough to grate, yet allows it to be served as a delicious table cheese as well. We recommend this cheese as part of a traditional northern Italian meal, grated over risotto, polenta, or pasta. Made from unpasteurized cow's milk. Photo depicts whole...
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This reserve stock, slow-ripened Asiago is aged for a full year as opposed to regular Asiago d'Allevo's six month span. As a result of the additional maturation, this cheese takes on a distinct but pleasant sharpness with hints of butterscotch. Its texture is firm enough to grate, yet allows it to be served as a delicious table cheese as well. We recommend this cheese as part of a traditional northern Italian meal, grated over risotto, polenta, or pasta.
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igourmet Grana Padano Stravecchio Oro del Tempo - Pound Cut (1-lb.)
Stravecchio Oro del Tempo is a superior, 22-month aged Grana Padano produced by Agriform near Venice. This masterpiece compares beautifully with its better-known cousin Parmigiano Reggiano. The flavor of Stravecchio is intense and complex, with fruity overtones that evoke pineapple or strawberry, depending on the season. Like all precious things, every Stravecchio cheese is one of a kind, and each wheel is branded with a unique serial number. Agriform tests the quality of each wheel of Stravecchio...
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$10
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Asiago is produced in Co-ops, specialized groups of local dairies which provide premium quality grassfed cows milk. It is this Alpine milk, with a higher protein content, that makes Asiago such a special, healthy cheese. Asiago dAllevo has a complex variety of flavors ranging from the fruity, to the nutty to the pungent. Asiago is a highly versatile cheese, firm enough to grate but also wonderful as a table cheese.
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For those who have not had this excellent cheese, it may be helpful to compare Stravecchio Oro del Tempo, Grana Padano, which is relatively obscure outside of Italy, with cheeses that English-speakers may have had the good fortune to try. It is a hard aged cheese, in my opinion more like Regiano Parmesan than anything made in North America. It has sort of crystalline fracture lines in it, and is quite tangy, which makes it offset fruit nicely, but as it is hard as well as tangy, it does beautifully...
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Grana Padano Stravecchio Oro Del Tempo - 3 Pound Club Cut (3 pound) by igourmet.com
Stravecchio Oro del Tempo is a superior, 22-month aged Grana Padano produced by Agriform near Venice. This masterpiece compares beautifully with its better-known cousin Parmigiano Reggiano. The flavor of Stravecchio is intense and complex, with fruity overtones that evoke pineapple or strawberry, depending on the season. Like all precious things, every Stravecchio cheese is one of a kind, and each wheel is branded with a unique serial number. Agriform tests the quality of each wheel of Stravecchio...
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$35
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(US)
