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Agar is a red algae that is a unique vegetable substitute for gelatin. Called Agar Agar, it has been used as a food ingredient in the Far East for centuries. NOW® Agar Powder is derived entirely from natural seaweed.
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Suggested Use: Agar can be used as a vegetable substitute for to make gelatin. Dilute 2 Tbsp. of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold and refrigerate until hard.
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Common Uses: Agar-Agar is widely used as a treatment for constipation, but is usually employed with Cascara when atony of the intestinal muscles is present. It does not increase peristaltic action. Its action is mechanical and analogous to that of the cellulose of vegetable foods, aiding the regularity of the bowel movements.
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Agar is a red algae and a unique vegetable source protein. Agar has been used in the Far East for centuries and is referred to as Agar-Agar. Can be used too make a gelatin with water or fruit juice.
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Agar-agar Swallow globe brand contains 84% fiber. Best of source of natural food fiber, obtained from pure seaweed extract.
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Agar Powder (Agar Agar Supplement) 2 oz, NOW Foods
Agar can be used as a vegetable substitute for to make gelatin. Dilute 2 Tbsp. of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold and refrigerate until hard.
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$6
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Safety Info: Warning: Taking this product without adequate fluid may cause it to swell and block your throat or esophagus and may cause choking. Do not take this product if you have difficulty in swallowing. If you experience chest pain, vomiting, or difficulty in swallowing or breathing after taking this product, seek immediate medical attention.
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Medicinal Action and Uses: 'Agar-Agar is widely used as a treatment for constipation, but is usually employed with Cascara when atony of the intestinal muscles is present. It does not increase peristaltic action. Its therapeutic value depends on the ability of the dry Agar to absorb and retain moisture. Its action is mechanical and analogous to that of the cellulose of vegetable foods, aiding the regularity of the bowel movements. It is sometimes used as an adulterant of jams and jellies.'
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Overview: Serving Size: 1 Tbsp(8g) Suggested Use: Agar can be used as a vegetable substitute for gelatin. Dilute 2 Tbsp. of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold, and refrigerate until hard. Free of: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg or preservatives. Other Ingredients: Agar Agar Powder (100% Pure). Warnings: None Disclaimers: None This product is sold by weight not volume. Product...
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Agar is a red algae that is a unique vegetable substitute for gelatin. Called Agar Agar, it has been used as a food ingredient in the Far East for centuries. NOW® Agar Powder is derived entirely from natural seaweed.
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Kanten Agar Gelatin Powder .56 oz Product Number - 0880433 Bin Number - 3157 Nutritional Info Powdered agar agar gelatin. Price: $3.49 Qty:
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Easy to do. Just microwave agar bottle until agar is melted to a liquid (approx. 5 - 10 minutes), then pour into sterile Petri dishes. Each Bottle makes 9 to 10 Petri dish plates. Detailed instructions are included.
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Also known as Agar Agar. A natural agar powder with no additives of any kind. Click on picture for more information. More Information
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Agar is a red algae that is a unique vegetable substitute for gelatin. Called Agar Agar, it has been used as a food ingredient in the Far East for centuries. NOW® Agar Powder is derived entirely from natural seaweed.
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Suggested Use: Agar can be used as a vegetable substitute. Dilute 2 Tbsp. of agar powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold, and refrigerate until hard.
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Serving Size 1 Tbsp. (8 g). Servings Per Container 113. Sodium 8 mg <1%. Total Carbohydrate 6 g 2%. Dietary Fiber 0.6 g 2%. Protein 0.5 g. Magnesium 15%. Vitamin A 0%. Iron 10%. Vitamin C 0%. Calcium 5%. Vitamin E 2%. * Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established.
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Formula: Mixture Formula Weight: N/A Description: Typical Composition (g/L): Peptone-protein mixture 21.0; electrolyte 5.0; starch, soluble 1.0; agar-agar 13.0. Also to be added: Campylobacter Supplement (Cat. No. 1.02249.0001), blood 50-70ml. Application: For the isolation of Campylobacter
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(US)
